Traditionally served in Jewish homes on Shabbat and Yom Tov, our Noodle Kugel is a gourmet version of the classic dish. We prepare and shape silky egg noodles by hand, and stir them with a tantalizing mixture of tangy ricotta cheese, cream cheese, egg, and bold hints of golden raisins. The finished product is a comforting, harmonious blend of succulent raisins, smooth cheese, and perfectly-cooked noodles.
Noodle Kugel
$34.95
A traditional Jewish dish reinterpreted for your table, featuring egg noodles, tangy ricotta and cream cheeses, egg, and bold hints of golden raisins.
Description
Additional information
| Weight | 36 oz |
|---|---|
| Dimensions | 9.25 × 6.625 × 2.0625 in |
| Count and Size | 1 @ 36oz |
| Ingredients | Sauce (Sour Cream (Cultured Cream), Whole Egg, Ricotta Cheese (Sweet Whey, Whole Milk, Sweet Cream, Culture, Vinegar, Salt), Cream Cheese (Pasteurized Milk and Cream Cheese Cultures, Salt, Stabilizers (Carob Bean and/or Xanthan and/or Guar Gums), Sugar, Butter (Cream), Vanilla Extract, Salt), Egg Noodle (Durum Flour (Wheat), Egg Yolks or Egg, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Golden Raisins (Raisins, Water) |
| Customer Heating Directions | Baking Directions from frozen. |
| Dietary | Vegetarian |
| Avoid Allergens | No Anchovy, No Coconut, No Fish, No Peanuts, No Shellfish, No Soy, No Tree Nuts |
| Contains | Eggs, Milk, Wheat |
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