Named after its city of origin in southern India, Madras curry has been a staple dish in Indian cooking for centuries. Our Madras Curried Beef in Indian Fry Bread pays homage to the bold, flavorful dish. All-natural ground beef is mixed with tangy onion, spinach, and our Madras curry powder blend and perfectly cooked. Our handmade Indian fry bread surrounds the filling, creating a bite-sized hors d’oeuvre that will bring bold flavors to your party or event.
Madras Curried Beef in Indian Fry Bread
$31.95
Inspired by a classic Indian dish, featuring ground beef, onions, spinach, and Madras curry powder stuffed in crisp, homemade Indian fry bread.
Description
Additional information
| Weight | 12 oz |
|---|---|
| Dimensions | 9.25 × 6.625 × 2.0625 in |
| Count and Size | 12 @ 1oz |
| Ingredients | Filling: (Ground Beef, Enriched Unbleached Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Onion, Spinach, Madras Curry Powder, Salt), Crust (Enriched Unbleached Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Baking Soda, Salt, Water), Canola Oil |
| Heating Directions | Place on a cookie sheet and bake in an oven preheated to 350F for 10 minutes or until heated through. An internal temperature of 158F must be reached. Appliances vary, adjust accordingly. |
| Avoid Allergens | No Anchovy, No Coconut, No Eggs, No Fish, No Milk, No Peanuts, No Shellfish, No Soy, No Tree Nuts |
| Contains | Wheat |
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