A classic American dish goes gourmet with our Mac n’ Cheese with Bacon Bites hors d’oeuvre. We start with homemade macaroni pasta and mix it with cream cheese, sharp organic cheddar cheese, butter, and a hint of sea salt for flavor. Smoky, all-natural bits of bacon are stirred into the pasta, adding an extra layer of delectable flavor to this amazing treat. Give the gift of scrumptious food or elevate your next dinner party with a fantastic hors d’oeuvre that you simply heat and serve!
Mac ‘n Cheese with Bacon Bites
$34.95
Cheddar and cream cheese mixed with homemade macaroni pasta and served with crisp, smoky bits of bacon.
Description
Additional information
| Weight | 12 oz |
|---|---|
| Dimensions | 9.25 × 6.625 × 2.0625 in |
| Count and Size | 12 @ 1oz |
| Ingredients | Macaroni (Semolina (Wheat), Durum Wheat Flour, Niacin, Iron, (Ferrous Sulfate) Thiamine Mononitrate, Riboflavin, Folic Acid), Water), Milk (Grade A Reduced Fat Milk, Vitamin A Palmitate, Vitamin D3), Cream Cheese (Pasteurized Milk and Cream Cheese Cultures, Salt, Stabilizers (Carob Bean and/or Xanthan and/or Guar Gums), Bacon (Cured with Water, Salt, Sugar, Sodium Phosphates, Sodium Erythorbate, and Sodium Nitrite), Liquid Egg (Whole Eggs, Citric Acid (to preserve color), 0.15% Water added as a carrier for Citric Acid), Butter (Cream), Enriched Unbleached Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto Coloring), Salt, 3-Oil Blend (Vegetable Oil (Canola, Sunflower, Soybean), Soy Lecithin, Natural Flavor, Beta Carotene (Color) and Propellant). |
| Heating Directions | Bake from frozen on a cookie sheet sprayed with food release in an oven preheated to 350F for 12 minutes, or until heated through. An internal temperature of 158F must be reached. Appliances vary, adjust accordingly. |
| Dietary | Vegetarian |
| Avoid Allergens | No Anchovy, No Coconut, No Fish, No Peanuts, No Shellfish, No Tree Nuts |
| Contains | Eggs, Milk, Soy, Wheat |
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