A staple in classic French cooking, jus boasts the bold flavors of roasted meat and herbs, transformed into a multi-purpose sauce. Our gourmet Brown Sage Jus combines homemade, slow-cooked chicken broth with delectable sage and a hint of sea salt. Serve with a meat entree, roasted vegetables, or any dish that can be enhanced by extra flavor.
Brown Sage Jus
$27.95
A gourmet, traditionally French gravy, crafted from homemade chicken broth, sage, and a hint of sea salt.
Description
Additional information
| Weight | 12 oz |
|---|---|
| Dimensions | 6.5 × 6.5 × 2.25 in |
| Count and Size | 1 @ 12oz |
| Ingredients | Chicken Stock (Water, Whole Chicken, Onion, Carrot, Celery), Rice Flour, Seasoning, Sage, |
| Heating Directions | Heating Directions: Microwave for 30 seconds only to release the gravy from the container and transfer to a sauce pot. |
Related products
Healthy Sauces
Lemon juice, capers, olive oil, garlic, and chicken stock marry in a tangy sauce for pork, chicken, and fish entrees.
Healthy Sauces
Pomegranate juice, figs, brown sugar, olive oil, and apple cider vinegar mingle to create a bold sauce that perfectly complements pork and fowl dishes.
Healthy Sauces
Parsley, capers, lemon juice, extra-virgin olive oil, garlic, and sea salt blended to create a tangy, bold sauce to serve with meat or vegetable entrees.
Healthy Sauces
Roasted red bell peppers, lemon juice, garlic, parsley, and spicy seasoning form the base for this delectable sauce, perfect as a chicken marinade.


