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Salmon on Ancient Grain Risotto with Fontina Spinach and Swiss Chard

$52.95

A power bowl featuring Atlantic salmon, ancient grains, aged pecorino Romano cheese, and perfectly cooked swiss chard and spinach.

Category:
Description

Healthy and packed full of flavor, our Salmon and Risotto dish is a power meal inspired by the Mediterranean Diet. Atlantic salmon, seasoned and grilled to perfection, is layered on a bed of ancient grains enhanced by bold pecorino Romano cheese. Swiss chard and spinach cooked in extra-virgin olive oil round out the dish. Superfoods never tasted so good!

Additional information
Weight 12 oz
Dimensions 6.5 × 6.5 × 2.25 in
Count and Size

1 @ 12oz
Ingredients

Spinach and Swiss Chard with Fontina Cheese Sauce( Fontina Cheese Sauce (Fontina
Cheese(Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Milk (Grade A Reduced Fat Milk, Vitamin A Palmitate, Vitamin D3), Water, Olive Oil, Rice Flour, Sea Salt, Seasonings), Swiss Chard, Baby Spinach, Red Bell Pepper), Grain Blend (Water, Brown Rice, Farro, Buckwheat, Asparagus), Sauce (Vegetable Broth (Water, Onion, Carrot, Celery, Parsley), Pecorino Romano Cheese(Pasteurized Cow’s Milk, Cheese Culture, Salt, Enzymes), Olive Oil, Rice Flour, Seasoning, Sea Salt), Toasted Pumpkin Seeds
Heating Directions

From frozen.
Microwave: Remove the plastic film from around the container and heat on high for 4 minutes or until heated through. The lid can remain loosely on while reheating. Stir before enjoying.

An internal temperature of 158F must be reached. Appliances vary, adjust accordingly
Avoid Allergens

No Anchovy, No Coconut, No Eggs, No Peanuts, No Shellfish, No Soy, No Tree Nuts
Contains

Fish, Milk, Wheat

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