East meets west in this gourmet version of a classic handheld snack! We season our all-natural chicken and vegetables with Thai spices that bring tantalizing flavor to the filling. The chicken and vegetable blend is packed into our buttery puff pastry and baked to perfection. The unique spices and blend of flavors transform this dish from a common snack to a decadent treat.
Thai Chicken Red Curry Haute Pocket
Thai-style chicken and vegetables are wrapped in an all-butter puff pastry and cooked to perfection in this updated version of the classic snack.
|Dimensions||12.9375 × 9.125 × 1.3125 in|
|Count and Size||
8 @ 5oz
Filling: (Chicken Breast (enhanced with up to 5% water), Coconut Milk (Coconut Extract, Water), Red Bell Pepper, Tomato Paste (Tomato, Naturally derived Citric Acid), Tamari Soy Sauce (Water, Soybeans, Salt, Alcohol (to preserve freshness), Blended Oil (80% Soybean Oil, 20% Pomace Olive Oil), Scallion, Seasoning, Salt, Cilantro), Puff Pastry (Enriched Unbleached Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Butter (Cream), Salt), Whole Eggs, White and Black Sesame Seed
Baking Directions from frozen.
No Anchovy, No Fish, No Milk, No Peanuts, No Shellfish, No Tree Nuts
Coconut, Eggs, Soy, Wheat
Buttery empanada dough surrounds our mixture of choice ground beef sautéed with Hatch green chiles, red peppers, and packed-with-flavor signature Mexican seasoning.
Creamy risotto rice enhanced with mozzarella and parmesan surrounds a rich house-made plum tomato marinara, with every arancini flash fried for maximum flavor.